Menu

Small Plates

Korean Crispy Chicken Wings $12
Gochujang sauce, sesame seeds, scallions

Crispy Brussel Sprouts $10
Tossed with caramelized onions and blue cheese crumbles

Crab Cakes $17
Lump blue crab served with a house-made remoulade

Salads

Power Cobb $14
Iceberg lettuce, chicken, bacon, avocado, hard-boiled egg, tomato, and bleu cheese crumbles

BBQ Chicken $14
Chopped mixed greens with cucumber, tomato, cheddar cheese, ranch dressing and bbq chicken

Tomato Burrata $14
Extra virgin olive oil, balsamic glaze and micro greens

Caesar $11
Hearts of romaine, parmesan, house-made croutons and made-from-scratch dressing

Vegan Power $13
House-made quinoa patty over a bed of mix greens, zucchini, cucumber, cherry tomato, artichoke hearts, roasted red peppers, and olives.

Parisian $13
Mixed greens, apples, cranberries, bleu cheese crumbles, candied walnuts, champagne vinaigrette

BLT Wedge $12
Iceberg lettuce, tomatoes, cucumbers, bacon, buttermilk ranch dressing

Sandwiches & Burgers

Turkey Club $12
Bacon, iceberg lettuce, tomato, and mayo on sourdough bread.

Chicken Sandwich  $14
Grilled Chicken breast with pepper-jack cheese, lettuce, tomato, onion, and avocado with 1000 island dressing on a brioche bun.
Turkey Pretzel Croissant $12
Bacon, avocado, mixed greens, and champagne vinaigrette.

Veggie Sandwich $12
Hummus, tomato, avocado, cucumber, red onion, spinach, roasted red peppers, and bean sprouts on multigrain bread.

The Perfect RSF Burger $16
100% beef made with ground chuck, brisket, grilled to taste. Served with horseradish Havarti cheese, bacon, crispy onion strings, and our own dijonnaise sauce.

Turkey Burger $12
Swiss cheese, thousand island dressing, lettuce, and tomato.

Veggie Burger $11
Dijonnaise, lettuce, tomato.

Pizzas

Margarita $13
Tomatoes, burrata mozzarella, basil, house-made marinara, and mozzarella.

The Don $14
Ranch dressing, mozzarella, grilled chicken with gochujang sauce, red onion, and fresh cilantro.

Meat Lovers $15
Sausage, pepperoni, ham, bacon, mozzarella.

BBQ Chicken $14
BBQ sauce, grilled chicken, caramelized onions, parsley, and mozzarella.

Le Rouge $14
Sausage, pepperoni, mushrooms, roasted red peppers, black olives, house-made marinara, mozzarella.

Le Paysan $14
Italian sausage, Calabrese salami, grilled potatoes, house-made marinara, mozzarella.

Le Vert $14
Zucchini, artichoke hearts, mushrooms, roasted red peppers, black olives, cherry tomato, house-made marinara, mozzarella.

Entrees

RSF Hanger Steak $29
Tender, grilled to perfection with a red-wine demi glaze. Served with parmesan potato gratin.

Short Rib Mushroom Risotto $26
Braised short rib served over a bed of creamy parmesan mushroom risotto.

Chicken Marsala $24
Mushroom Marsala wine sauce over grilled chicken breast served with russet whipped potatoes and mixed veggies.

Garlic Herb Chicken $24
Grilled breast with a white wine lemon, garlic, and herb sauce. Served with parmesan potato gratin and mixed veggies.

Grilled Salmon $30
Grilled filet with a honey dijon glaze. Served with russet whipped potatoes and mixed veggies

Pasta

Pesto Penne $16
Pesto sauce with roasted red peppers, mushrooms, artichoke hearts, and zucchini. Add shrimp $8 | chicken $6

Chicken Piccata $17
Lightly breaded chicken breast served with a white wine, lemon butter caper sauce, and arugula over your choice of mashed or penne rice.

Bolognese $18
Penne pasta served with an Italian sausage and beef bolognese sauce.

Vegan Zoodles $16
Pesto sauce with roasted red peppers, mushrooms, and artichoke hearts.